Sunday 29 to 30 September 2013
The border post is very quiet. Although it is the closest border to Tbilisi it is
not used very often. The trucks going from Iran to Georgia generally go through Turkey.
Despite being quiet it took over an hour on the Armenian side as they are not used
to a UK registration documentation. We also had no Dram, the local money. The only
place to change money is the insurance office where you also buy insurance and pay
road tax. Euro and USD are accepted.
We thought the road in Georgia was bad. The Armenian road is appalling for the first
50k or so. I doubt the road in Armenia has been repaired since it was laid. They
roads did improve from Vanadzor. There are some really good roads near Yerevan.
The country is poor by Western standards. There is industrial development, new buildings
and many hotels. There are also abandoned relics from the Soviet Era. In Vanadzor
we had Armenian coffee in a small restaurant. The same as Turkish coffee! Hate of
Turkey showing through. There was a public loo nearby with throne but no water to
flush it. The nearby market was typical, anything is available in one of the numerous
small stores.
Local stone is used frequently for buildings and many houses have a huge stack of
hay in the front yard, ready for winter. Potatoes were being harvested during our
visit. They were readily available from road side stalls. Customers bought them by
the bag. Presumably to keep them going through the winter.
The written language is unusual. All ‘u’ or ‘n’ with various deletions or additions.
Lake Sevan is obviously a holiday area with many new hotels and restaurants.
The mountains tend to be rounded with dry grass. There are some rugged areas though.
Generally just the type of landscape we like driving through.
We finally understand why cappuccino is always sweetened. It is made with an instant
3 in 1 pack! From now on we will always look for the machine before ordering it.
Then we will order a double because too little coffee grounds are used for our taste.
Double the price but great coffee.
Back to Georgia
Next to Turkey
Tuesday 1 October 2013, Tatev
This was definitely the highlight of our trip. Tourism is active. There is a gondola
which takes visitors from the bus parking lot to the monastery complex. The facilities
include an up market restaurant with a proper coffee machine. Lovely.
The road to the complex wind down then up. Definitely not suitable for large tourist
buses.
The Tatev Monastery complex consists of several churches plus the usual associated
living requirements for the 600 monks that resided here at the monastery’s peak.
The original church was built in the 3rd century over the relics of St Eustathius.
The cathedral is Surp Poghos-Petros, built in 895 to 906. The drum creates an sense
of enormous height when inside.
The 11th-century Surp Grigor church nestles next to it. The third chuch, Surp Astvatsatsin
(1087) sits above the gate-house.
Walking around the complex looking at the buildings and the panorama laid out below
gave a sense of peace.
Averages
|
Euro
|
Cost of diesel per litre
|
0.88
|
Cost of Camping per night
|
|
Cost of Hotels per night
|
41.76
|
Daily expenditure
High due to border fees
|
83.56
|
Totals
|
|
Kilometers travelled
|
804
|
Days in country
|
5
|
Back to Georgia
Asia
Home
Next to Turkey
Wednesday 2 to Friday 4 October 2013, and back to Turkey
From Tatev we took the back road to Kapan. The road back seemed to have many more
curves but it is the main road from Iran to Yerevan with many trucks loaded with
fuel (we surmise). The army is very much in evidence along the Turkish border. Relations
are poor between the 2 countries and there is no border post. The route to Turkey
is back through Georgia.
We took a 2 night rest in Yeghegnadzor before continuing. Yerevan was a coffee stop
on our way through. Except for Mother Armenia glaring at Turkey it did not seem to
be very intersting.
Georgia was COLD. It was snowing gently and we had had a long day so spent the night
in Ninotsmindo in the only hotel in town. Micheal and Roman were there as well. They
were cycling through Georgia and being Swiss did not mind the cold. We had dinner
with them in what must have been the only open restaurant. Next morning we also had
the hotel breakfast with them. They intended to continue their journey even though
there was snow on the ground.